Japanese Gyuto Chef Knife, Damascus Steel Kitchen Cooking Knife with PakkaWood Handle - 8 inch

MITSUMOTO SAKARI - A brand that focuses solely on creating top-quality chef's knives, is dedicated to upholding the ancient tradition of hand forging. Each professional chef's knife undergoes a meticulous 90-day hand forging process to ensure the highest level of craftsmanship. Combining traditional Japanese hand forging techniques with modern materials and technology, MITSUMOTO SAKARI provides chefs and home cooks worldwide with exceptional kitchen knives.

The Professional Japanese AUS-10 Damascus Gyuto Chef's Knife from MITSUMOTO SAKARI is a versatile tool that combines the best features of Western and Japanese knives. With a 2.2mm AUS-10 Damascus steel blade crafted by renowned Japanese knifemakers, this knife offers exceptional sharpness, thinness, edge retention, strength, and rust resistance. Perfect for a wide range of kitchen tasks, from slicing fruits and vegetables to cutting meat and sushi, this knife is a must-have for any kitchen.

Crafted from Japan Import AUS-10 Damascus Steel, the blade of the Gyuto chef's knife is forged with 67 layers of steel through a combination of hand forging and advanced technology. The result is a blade with superior sharpness, edge retention, stain resistance, and rust resistance. The ergonomic PakkaWood handle provides a comfortable grip and perfect balance, making cutting tasks easier and more efficient.

Each MITSUMOTO SAKARI chef's knife comes in a premium sandalwood gift box, making it a perfect gift for any occasion. To ensure the longevity of your knife, it is important to follow proper care and maintenance instructions. After each use, wash the knife with water, dry it thoroughly, and store it in a dry, ventilated place. Avoid cutting bones or hard foods, and do not use the blade to chop on hard surfaces.

With its exquisite craftsmanship, high-quality materials, and attention to detail, the MITSUMOTO SAKARI Professional Japanese AUS-10 Damascus Gyuto Chef's Knife is a valuable addition to any kitchen. Whether you're a home cook or a professional chef, this knife will elevate your culinary experience and make every cut a pleasure.

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