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Product Description KANKIKUSUI 9.3-Inch Sashimi Sushi Knife
Yanagiba Knife
Known for its long and slender blade resembling a willow leaf, the Yanagiba knife is one of the most popular choices for cutting sashimi. Designed with one side bladed for superior sharpness, this knife allows chefs to effortlessly slice through fish in one smooth motion while maintaining the luster of the sashimi. Using an ordinary knife for sashimi can result in rough cuts that impact the overall taste, which is why investing in a special sashimi knife like the Yanagiba is crucial for achieving clean and precise cuts.
Made for slicing sushi and sashimi with precision, the Yanagiba knife features a single bevel mirror-polished blade with an angle of 11-13° on one side. The ergonomic design of the knife matches the hand shape, ensuring safe and comfortable use. The tail of the knife is crafted with steel and wenge wood handles for a seamless and integrated finish.
It's essential to keep the sashimi knife sharp to enhance the taste of the food. The smooth and delicious results achieved when cutting fish fillets with this knife demonstrate its quality and craftsmanship.
Blade Maintenance
Included in the box, the knife sharpener ensures that the 70CR17MOV stainless steel blade of the KANKIKUSUI sashimi knife remains sharp. The combination of chromium, molybdenum, and vanadium in the steel improves the hardness, corrosion resistance, wear resistance, and toughness of the knife. The ergonomic wenge wood handle adds durability and comfort to the knife, making it a pleasure to use.
The maintenance of the Yanagiba knife beyond sharpening is crucial to its longevity. To ensure the blade remains in top condition, it should be washed and dried after each use, stored safely to avoid damage, and placed in a well-ventilated area.
Specifications:
Customer Reviews: 4.4 out of 5 stars from 38 reviews
Price Range: - $80.99 for 9.3-Inch Sashimi Sushi Knife - $33.99 for 7 Inch Right-Handed Deba Knife - $13.99 for 7 Inch Santoku Knife - $14.99 for 7.9 Inch Chef Knife - $15.99 for 6.9 Inch Pro Chef Knife - $13.99 for 6.1 Inch Sharp Kitchen knives - $13.99 for 7.3 Inch Multi-Purpose Knife
Material: - 70cr17mov molybdenum vanadium steel for the sashimi knife - 50cr15mov high carbon steel for the other knife options
Unique Features: - Sharpest single-beveled sashimi knife for precise cuts - Top-grade material for durability and sharpness - Ergonomic wenge wood handle for comfort and balance - Makes a unique and practical gift option
Satisfaction Guarantee: For any issues or concerns with the product, contact Amazon customer service or the seller for a return or exchange. We are committed to providing the best products and services to ensure customer satisfaction.
Elevate your culinary experience with the KANKIKUSUI 9.3-Inch Sashimi Sushi Knife, a professional-grade tool for creating the perfect cut every time.
product information:
Attribute | Value | ||||
---|---|---|---|---|---|
blade_material | 70cr17mov Molybdenum vanadium steel | ||||
brand | KANKIKUSUI | ||||
color | 9.3 Inch Right-Handed Sashimi Knife | ||||
handle_material | Wenge wood | ||||
blade_edge | Plain | ||||
blade_length | 9.3 Inches | ||||
construction_type | Forged | ||||
item_weight | 8.3 ounces | ||||
blade_color | Silver | ||||
is_dishwasher_safe | Yes | ||||
item_length | 15.4 Inches | ||||
manufacturer | KANKIKUSUI | ||||
upc | 765133203079 | ||||
country_of_origin | China | ||||
item_model_number | N-12 | ||||
customer_reviews |
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best_sellers_rank | #156,156 in Kitchen & Dining (See Top 100 in Kitchen & Dining) #22 in Sashimi Knives | ||||
date_first_available | June 19, 2023 |
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