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Established in 1866, MASAMOTO SOHONTEN embodies the essence of traditional Japanese craftsmanship. Over six generations, the legacy of the founder has been carefully preserved and refined by Masamoto Sohonten. Each MASAMOTO knife is a testament to excellence, representing years of cultivation and refinement. These traditional knives are designed to be used and cherished for years to come.
The MASAMOTO product range includes a variety of Western and Japanese knives, such as the CT/HC Carbon Steel Knife, VG Professional Western Knife, ZA Damascus Knife, FH Wa Series Knife, KS Professional Japanese Knife, and other knife accessories. Each knife is crafted with precision and attention to detail, ensuring the highest quality and performance.
Product Description
The MASAMOTO Shiro-ko #2 Blade is renowned for its razor-sharp edge, crafted from Yasuki White Steel #2 by skilled artisans. The blade undergoes MASAMOTO's HONBAZUKE sharpening process, ensuring it is ready for immediate use. The D-shaped Wa handle is crafted from natural materials for a comfortable and secure grip. The Tokyo Style blade features a distinctive design that enhances cutting precision and ease of use. Additionally, each knife comes with a Saya sheath for safe storage when not in use.
Precautions before purchase
Customers are advised to select a knife that best suits their intended purpose, taking into consideration the cutting ingredients. Proper maintenance is essential for carbon steel knives to prevent rusting. Care should be taken when handling these knives, as they are expertly sharpened and require gentle use to avoid damage.
MASAMOTO KS Professional Knife Series
The MASAMOTO KS Series offers a range of professional-grade knives, including the Gyuto, Petty, Deba, Yanagiba, Kiritsuke Yanagi, Usuba, and Kama Usuba. Each knife is meticulously crafted from Yasuki White Steel No.2, ensuring exceptional precision and performance in the kitchen.
Customer Reviews
The MASAMOTO KS knives have received positive feedback from customers, with an average rating of 3.7 out of 5 stars. The knives are praised for their sharpness, quality, and durability. Customers have highlighted the excellent craftsmanship and performance of these knives.
In conclusion, MASAMOTO knives embody the rich tradition of Japanese craftsmanship, offering professional-grade quality and performance. With a legacy spanning over 150 years, MASAMOTO continues to set the standard for excellence in kitchen knives.
product information:
Attribute | Value | ||||
---|---|---|---|---|---|
brand | MASAMOTO | ||||
color | Wood Wa Handle | ||||
handle_material | Stainless,Steel,Wood,Wooden Handle | ||||
construction_type | Forged | ||||
item_weight | 6.7 ounces | ||||
blade_color | Silver | ||||
is_dishwasher_safe | No | ||||
item_length | 12.5 Inches | ||||
manufacturer | MASAMOTO SOHONTEN | ||||
country_of_origin | Japan | ||||
item_model_number | US-KS0618-S-H | ||||
customer_reviews |
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best_sellers_rank | #578,077 in Kitchen & Dining (See Top 100 in Kitchen & Dining) #2,988 in Chef's Knives | ||||
date_first_available | November 29, 2022 |
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