Japanese Chef's Knife, 8 inch Gyuto Knife with 3 layers 9CR18MOV Clad Steel, Alloy Steel Sushi Knife for Kitchen/Restaurant, Octagonal Handle, Gift Box

[Alloy Steel]: Crafted from 3 layers of 9CR18MOV Clad Steel, this chef knife is ideal for everyday use by any chef. With an HRC of 60+/-2, it can maintain a sharp angled edge for an extended period, helping to prolong the lifespan of the knife.

[Handle Design]: The octagonal handle of this chef's knife is designed to showcase the unique beauty of chef knives. It offers a comfortable grip that is secure and ergonomic, making tasks easier and more efficient.

[Professional Quality]: Featuring exceptional sharpness, long-lasting durability, and impressive edge retention, this chef knife is precision forged for enhanced strength and longevity. The composite construction adds a distinctive touch and underscores the professional nature of the knife.

[Multifunctional Knife]: This versatile chef knife excels at mincing, slicing, and dicing fruits, meats, fish, and vegetables in the kitchen due to its outstanding performance and craftsmanship.

[Our promise]: We stand behind our product and offer a replacement free of charge in the event that you receive a knife with any quality issues upon opening the package.

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